(picture courtesy of our dear friend Karl)
Seven years blogging! Cliché or not, time goes by fast when you’re having so much fun… The other day I was reading a very insightful blog post in which the blogger asked the question “why do we blog?” In her case, the question arose mainly because after several years publishing posts, she realized a pattern. She would get excited about writing posts and go on periods of a lot of activity, then abandon her site for months in a row. Feeling guilty about it the whole time. Basically the blog becomes more a source of pressure/pain rather than pleasure, meriting the question “why do it?”. For me, the question is easy to answer: blogging is fun, it makes me a better cook (or at least more adventurous), and it leads to many wonderful connections with other food bloggers (and readers), forming a sort of virtual family. So, there you have it, seven years and I have not tire of it yet. I don’t have a cake to celebrate the occasion because it was humanly impossible to bake one before our trip considering how busy we were then. Landing back on the very day of my blog-anniversary, I am forced to postpone the virtual party for a few days. Stay tuned. I do have a specific cake recipe in mind, and if all goes well… it will be legendary!
(I probably jinxed myself once more)
Six cakes from previous Bewitching anniversaries…
ONE YEAR AGO: Bewitching Kitchen Turns Six!
TWO YEARS AGO: The Bewitching Kitchen turns Five!
THREE YEARS AGO: The Bewitching Kitchen turns Four!
FOUR YEARS AGO: The Bewitching Kitchen Turns Three!
FIVE YEARS AGO: The Bewitching Kitchen turns Two!
SIX YEARS AGO: Bewitching Birthday!
SEVEN YEARS AGO: Welcome to my blog!