ONE YEAR AGO: Mini-Pullman Sourdough Bread
TWO YEARS AGO: Gibassier
THREE YEARS AGO: Sundried Tomato Twist Bread
FOUR YEAR AGO: And now for something completely different….
FIVE YEARS AGO: Parsnip, Coconut, and Lemongrass Soup
SIX YEARS AGO: In My Kitchen, October 2016
SEVEN YEARS AGO: Paleo Moussaka
EIGHT YEARS AGO: In My Kitchen, October 2014
NINE YEARS AGO: In My Kitchen, October 2013
TEN YEARS AGO: Crimson and Cream Turkey Chili
ELEVEN YEARS AGO: Taking a break from the nano-kitchen
TWELVE YEARS AGO: Chocolate Chip Cookies
Bewitching Kitchen 
Hi Sally,
Each are memorable, poignant reminders of the beauty of the Ukrainian people.
I am wondering what cookie stamp you used for the eighth cookie? I love the amazing variety of designs here. And I think you now have to embrace the advanced piping expert title these days. With delicate lines, perfect Royal icing, creative embellishments, the days of beginner are gone, gone, gone.
Cheers,
Anne
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THANK YOU! number 8 is a rolling pin, made in Poland
https://pastrymade.com/products/stand-with-ukraine-embossed-rolling-pin?variant=13894566379581
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💙💛
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thank you!
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Ukraine – no words needed but daily prayers said . . .
Your cookies – not enough words of praise available for your endless imagination, ability and sense of beauty . . .
Kudos, Milady . . .
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How beautiful!
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