I just got my 15 minutes of fame!  😉

Thank you to Pork Recipes Videos for highlighting the Bewitching Kitchen!

And, by the way, the site is a wonderful source of recipes and information regarding pork, so if you are fond of “the other white meat,”  stop by and get ready for some serious bookmarking…  😉

ONE YEAR AGO: Russian Tea Cookies (a lesson in persistence)

TWO YEARS AGO: Cinnamon-Raisin Walnut Loaf

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17 thoughts on “ANDY WARHOL WAS RIGHT!

  1. Oh, dear… You deserve many 15 minutes of fame, may this be just the beginning!

    Nice site, lots of info, I might even try to make my own bacon, so that my husband will love me even more. 🙂


  2. Thanks, everybody for your comments…

    it was nice to do the interview, even if I have a horrible time finding things to say about myself. 😉

    Kelly, I might have to make a badge with “Scientist and Culinary Blogger” and wear it proudly on a daily basis… too cool!


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