The stats helper monkeys at WordPress.com mulled over how this blog did in 2010, and here’s a high level summary of its overall blog health:
The Blog-Health-o-Meter™ reads Wow.
The Louvre Museum has 8.5 million visitors per year. This blog was viewed about 95,000 times in 2010. If it were an exhibit at The Louvre Museum, it would take 4 days for that many people to see it.
In 2010, there were 150 new posts, growing the total archive of this blog to 252 posts. There were 694 pictures uploaded, taking up a total of 124mb. That’s about 2 pictures per day.
The busiest day of the year was August 12th with 782 views. The most popular post that day was HEAVENLY HOMEMADE FROMAGE BLANC .
Where did they come from?
The top referring sites in 2010 were wildyeastblog.com, thefreshloaf.com, thedeliciouslife.com, simplyrecipes.com, and stumbleupon.com.
Some visitors came searching, mostly for kibbe, bewitching kitchen, endivias, tartine bread, and 4th of july pie.
Attractions in 2010
These are the posts and pages that got the most views in 2010.
HEAVENLY HOMEMADE FROMAGE BLANC July 2010
A CLASSIC ROAST CHICKEN October 2009
BRAZILIAN PAO DE QUEIJO: Love at first bite! October 2009
TARTINE BREAD: BASIC COUNTRY LOAF November 2010
PAIN DE MIE AU LEVAIN February 2010
ONE YEAR AGO: Turkish Chicken Kebabs
7 thoughts on “A MESSAGE FROM WORDPRESS”
Fascinating and amazing! I knew I had stumbled onto to something extraordinary when I found this blog! Now I find that many, MANY others feel the same way. Thanks for sharing the stats and the links. I’ve just spent a delightful morning with you!
Very cool article about your blog! They did such a nice job describing it, I am very glad I found your site and subscribed to it right away so I do not miss anything
I think it must be very ahrd work to keep publishing articles like you do, so this recognition from WordPress must be wonderful for you
Congratulations, Bewitching Kitchen!
Nice job! I wanted to make a suggestion for next year- would be nice if you could pick your favorite blog posts and list them in January 2012, maybe one favorite for each month of the year?
not sure if it would be too hard to do. Anyway, hope you are having a fun time in your trip
Clearly, I need to try making fromage blanc! I am finally making an attempt at a recipe from Tartine Bread. I have a cast iron pan that should be about the right size, and I’m hoping I don’t end up with burn scars on my arms! Happy New Year to you!
Interesting stats Sally. I like your flag counter on the right.
Hope your break away was fun.
it was a nice thing to find on my email while checking messages quickly during our trip.
We are back home, exhausted but happy…
“Everything has its beauty, but not everyone sees it” ~ Confucius