MOVING IS NOT FOR SISSIES

Remember that New Year Resolution I broke a while ago?  No more cookbooks in 2012?  Well, I should try and keep that going for many, many years…

Two boxes hold exclusively bread books.  Everything else required “only” 8 boxes.

A little update on the moving situation: The company we are working with has been a huge disappointment.  They gave us a window of three days for the move to happen, with the assurance of a confirmation of the exact day and approximate time 48 hours in advance.  That never happened, and when the final day (yesterday) came and went, they told us the sub-contractors “forgot” to schedule us.   We shouldn’t worry, though, they arranged for another sub-contractor to do the job right away.

So, we basically packed the whole house ourselves, and now sit here, hoping the alternative company will indeed park their truck here at 11am and get this adventure going.

Moving brings deep philosophical thoughts to mind.  Yesterday I sat outside for a while, staring at the sky, and wondering how a civilization that landed the man on the moon, that built spacecrafts like the Voyager-1, still boldly going where no one has gone before, failed so miserably at the design of the packing tape dispenser.

UPDATE OF SOAP OPERA:  We won’t be moving today.  Maybe tomorrow, but not even that is sure yet.  Sometimes, the only path to take is the one of least resistance.


DO YOU EAT YOUR BOOKS?

If you don’t, perhaps you should start.  My  life got a lot easier ever since I joined “Eat Your Books.”  Would that be good for you?   Let’s go over a few simple questions.

1. Do you have  more than 50 cookbooks?

2. Do you subscribe to food magazines such as Fine Cooking, Food and Wine, Gourmet?

3. Do you download recipes from some of the very popular food blogs around?(Smitten Kitchen, Simply Recipes, many others available too)

4. Do you often  remember a particular recipe, can even visualize  the page in your mind, but are absolutely unable to remember where the heck is it?

5. Is this situation familiar to you?  Your partner / roommate / parents / siblings know it’s better to leave you alone when  you are sitting on a sofa with 12 cookbooks open around, and a very distressed look on your face.  You need that recipe, and you will find it, at all costs. 😉

If you answered yes to at least 3 out of the 5 questions, you need to start eating your books. I am sure glad I do!  Once you  add all the cookbooks and magazines you own to your “bookshelf”, you can search recipes by ingredients, type of cuisine, author, anything you remember about it.  Adding  cookbooks is very easy using the database available in the website. It is just a matter of clicking on the cookbooks you own, and they end on your virtual bookshelf,  ready to be searched.   No, I do not own stock in the company, and was not contacted to write  a review.   I just find it a great tool for  cookbook addicts, and maybe some of my readers will benefit from it.  😉

And this, my friends, is my first post composed in the iPad!  It took me a ridiculously long time to do it, but I am having fun with My Preciousss

ONE YEAR AGO:  Into the Light

TWO YEARS AGO:  Dinner in a hurry