HAPPY THANKSGIVING!

For those in the US, who celebrate the date, have a wonderful day!   I wish I had a lot of cooking to share with you, but we will be pampered guests this year again.  I heard our boss’ daughter will be bringing her signature butternut squash soup to the get-together, and his wife will make her family’s turkey recipe and the usual side dishes.  Can hardly wait!

If they had allowed us to bring something to the meal, I’d probably make this delicious sweet potato and carrot puree, so I leave you with a little flash-back from a previous post in the Bewitching Kitchen.


For the full post with recipe, click here