A wordless post.
For last year’s version, click here
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ONE YEAR AGO: Chocolate-Hazelnut Tartlets
TWO YEARS AGO: Turkey Taco Salad
THREE YEARS AGO: Cheese and Pesto Emmer Roll-ups and Elaine’s Cookbook Review
FOUR YEARS AGO: Mango-Hazelnut Entremet Cake
FIVE YEARS AGO: Lebanese Lentil Salad and a Cookbook Review
SIX YEARS AGO: Cottage Loaf
SEVEN YEARS AGO: Sourdough Loaf with Cranberries and Walnuts
EIGHT YEARS AGO: Sichuan Pork Stir-Fry in Garlic Sauce
NINE YEARS AGO: Our Green Trip to Colorado
TEN YEARS AGO: Ditalini Pasta Salad
ELEVEN YEARS AGO: Celebrate Wednesday with a Thai Seafood Curry
TWELVE YEARS AGO: Post-workout Breakfast
THIRTEEN YEARS AGO: Semolina Barbecue Buns
FOURTEEN YEARS AGO: Lavash Crackers









