Good Article Alert

This article appeared today on the New York Times, and might be interesting to those who “sometimes” might buy too many berries… ;-)

It describes using a very hot water bath before storing the fruit, substantially reducing spoilage by molds. We are definitely trying it soon.

To read the whole article, click here

Click here to comment, love to hear from you!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s